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lighter in smoke but still finishes with a nice smoke
This is a serious knife for a serious user
500°F grilling heat
For these uses
Runs on small portable propane bottles for portability
Simon Pro | Spanish Chef Cleaver Steak Locker lighter in smoke but stillThis is a beautiful hand crafted knife made in Albacete, Spain. It is made for cutting Ribs including lamb, cow, or pork bones. It is a BIG and THICK knife made for chopping. The handle is strong and made with ivory linen of the highest quality. This is a top of the line Spanish knife. The Blade is a one piece thick blade made to withstand use. It is made with tempered steel and it is a single piece, balanced with a concave edge system. Made in: Spain
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