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Ships within 48 hours · Estimated delivery Jul 31 - Aug 5
We can enjoy this Junmai with any Japanese dishes
This Sake can meet richer umami taste dishes
You can enjoy very unique taste
Seimai Buai (Polishing ratio): 65% (40% remaining)
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Kikuhime Daiginjo We can enjoy this JunmaiKikuhime Daiginjo Kikuhime Daiginjo first vintage is launched in 1968. Kikuhime takes over traditional brewing way of Ginjo, and creatives the wrold of Ginjo. This aged Daiginjo is represented of Kikuhime. Please enjoy this Sake at room temperature or slightly cold. Volume: 720ml (per bottle) Alcohol %: 17% to 18% Raw materials: Rice, Koji (Koji mold) and Distilled alcohol Sake Rice: Yamadanishiki (produced in Yokawa, Hyogo, A (Special A area), Japan)
US$ 149.90
US$ 34.95
US$ 24.99
US$ 46.95